This fall, Boudin SF brings you three new menu items:
- Roasted Butternut Squash & Kale Salad. Romaine lettuce, Tuscan kale, roasted butternut squash, and quinoa, dried cranberries, feta cheese, with honey mustard dressing. This salad, packed with superfoods like quinoa and kale will keep you going during your holiday shopping marathons!
I can't get enough of sweet and hearty butternut! I like to add a cup of soup to my meal for a mere $2.99.
- The second item on the Autumn menu is Ham 'N Brie on Rosemary Focaccia. Applewood smoked ham, brie, arugula, cranberry dijon inside of Rosemary Focaccia. You have to come hungry for this sandwich! The mix of creamy brie with sweet cranberry and the bite of arugula, this is delicious even as a vegetarian option without the ham!
- The third item being offered for a limited time is the Sourdough Philly sandwich. Roast beef, Provolone cheese, caramelized onions, roasted red peppers, served inside a garlic buttered sourdough baguette. This is a perfect entree on a chilly fall day! The portion is enough to enjoy between two people or save a half for later!
As the holidays approach, don't forget that Boudin also caters. Want to wow your guests? Pick up one of their specially shaped breads and fill it with hummus, bruschetta, really any dip of your choice. Toast up some garlic baguettes bites and you'll make a great impression!
If you haven't joined their frequent buyer rewards program, it is a must do! Get points for your purchases, earn discounts and get a free loaf of bread every month! You can't beat that!
Thanks to Executive Chef Alan Skversky for inviting San Diego Mom Bloggers and their families to taste his new menu items. Boudin keeps me craving for more!
Follow our local San Diego Boudin SF locations on social media:
https://www.facebook.com/BoudinSF473/ (Balboa Mesa location)
https://www.facebook.com/BoudinFashionValley/?fref=ts (Fashion Valley location)
https://instagram.com/boudinbakery/ #boudinSF #boudinbakery